Brenna and Brian celebrated their summer nuptials with Franklin Commons, and we were thrilled to help the happy couple celebrate with their family and friends all night long.
The weather was perfect, so the guests were able to enjoy our Campus Walk during cocktail hour. Butlered hors d’oeuvres were passed among the guests, including Pulled Pork Tacos, Chicken Cheesesteak Spring Rolls, and Mushrooms stuffed with Spinach, Cheese, & Sun-Dried Tomatoes.
Once the guests were seated, the bridal party danced their way into Franklin Hall in their own personal styles. The Hall was adorned with decorations set up by the Father Of The Bride and her sister. Branna and Brian enjoyed their romantic first dance, and then settled in for the main course. With options like Center-Cut Filet Mignon, Atlantic Salmon, and a Panko-Crusted Tofu Wedge, each and every person in attendance was sure to be satisfied by their meal.
For dessert, in addition to the delicious wedding cake, the guests were thrilled by a custom Sundae Bar, which included classic favorites like Vanilla & Chocolate Ice Cream, as well as more adventurous options like Mango Sorbet. Guests were able to select from a wide variety of toppings to make their very own Perfect Sundae.
The evening was filled with toasts from the bridal party, lots of dancing, and even more laughs and smiles. Congratulations to the happy couple!
Want to see more from the great event? Check out this video courtesy of Merryweather Films.
